Back to Top

Wild Orange Fruit Dip


  • 16 oz. Lite Cool Whip
  • 1 large box instant vanilla pudding mix
  • 1 cup skim milk
  • 4 oz. lite cream cheese, softened
  • 8-10 drops Wild Orange Essential Oil


  1.  If your tub of cool whip is frozen, let it defrost in your fridge overnight or on the counter for a few hours. 
  2.  Add pudding mix and stir well. 
  3.  Add in softened cream cheese, milk, and Wild Orange. Mix with electric mixture until smooth. 
  4.  Add more milk to thin as needed.
  5.  Serve with fresh fruit, use as a cake filling, or even as a brownie topper! You may also substitute Wild Orange with another essential oil like Lime, Lemon, On Guard Protective Blend, or Cinnamon.